Humble Beginnings
It all started in 2012 when Sawasdee opened its doors in Norfolk. With over 30 years of culinary experience, we set out to share our passion for Thai cuisine—creating modern dishes with a creative twist on tradition. We’re committed to using only fresh, high-quality ingredients, making every meal healthy, flavorful, and true to the vibrant Thai spirit. Our warm, friendly team embodies genuine Thai hospitality, and we can’t wait to welcome you soon.
Thai Heritage
Pad Thai is a classic Thai stir-fried noodle dish with sweet, savory, and tangy flavors. At Sawasdee Thai Cuisine, we make it with soft rice noodles tossed in our special tamarind sauce, stir-fried with fresh garlic, bean sprouts, chives, and your choice of protein. Created during World War II to promote Thai identity, Pad Thai now stands as a proud symbol of Thai culinary heritage and a timeless favorite.